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In a simple and educative way, the book will take the consumers by the hand to guide them through the world of 20 vegetables.  The journey is appetizing and the public loves it.

origin, season, storageWith over 200,000 copies already sold in France, "Easy and healthy ways to prepare fresh vegetables" meets the publicís need for a practical guide that makes healthy eating easy and accessible to everyone.

Available in 3,000 retailers, from local greengrocers to health & organic shops, from bookstores to big supermarkets, our book has already found its way to the hands of many shoppers.

Placed next to the fresh vegetable section or by the cash desk, our display stands help maximize sales and encourage discovery and diversity. 

how to cook vegetables

VegetablesDownload your free recipeDisplay StandThe authors